Obesity: Mind Over Matter?
Why is that
person fat? Several answers that are usually evoked by this question go
something like this: He’s just lazy. She eats too much. He doesn’t exercise.
She can’t control her cravings. The list could go on since there are so many
stereotypes that characterize individuals who are overweight. Yet did you ever
guess that maybe the reason someone is overweight has to do more with their
mind rather than the food they’re consuming?
Previous
research has supported the idea that certain foods cue a certain human
response, be it desire, craving, or salivation. We may pay more attention to
certain foods because we like how they taste or smell. Researchers Bongers, van
de Giessen, Roefs, Nederkoorn, Booij, van den Brink, and Jansen in the Netherlands
proposed that obese individuals pay more attention to foods that have a lot of
calories, and this attentional bias towards these high calorie foods leads to
more consumption of these foods. Furthermore, the
researchers proposed that this relationship between attention towards high
calorie foods and obesity only occurs when the individual is highly impulsive.
As such, they are easily distracted, have a hard time inhibiting automatic
responses and behaviours, and act without thinking. This impulsive trait could
be what leads individuals to focus their attention on a rewarding and
satisfying item, such as junk food.
The
researchers set out to test this assumption by recruiting 319 participants aged
18 to 45 either obese or of healthy weight. They had participants answer
several questionnaires about impulsivity, food cravings, dietary restrictions,
and binge eating. They also had participants complete a series of tasks that
tested how easily participants were distracted by images of high calorie foods,
how quickly they could inhibit their automatic responses, and low long they
would be willing to wait to receive a monetary reward. These tasks measured
attention, inhibition, and impulsivity respectfully.
What the researchers found was exactly what they predicted: obese individuals were also more likely to be impulsive, and this combination of obesity and impulsivity was more likely to lead individuals to pay more attention to high calorie foods, which further may have led to an increase in consumption of these foods. So it wasn't that these participants were lazy or craving sugar, but their attention was more distracted by these foods. Obese, impulsive people were more likely than individuals of healthy weight to see these high calorie foods as rewarding and therefore were likely to eat more junk food.
What the researchers found was exactly what they predicted: obese individuals were also more likely to be impulsive, and this combination of obesity and impulsivity was more likely to lead individuals to pay more attention to high calorie foods, which further may have led to an increase in consumption of these foods. So it wasn't that these participants were lazy or craving sugar, but their attention was more distracted by these foods. Obese, impulsive people were more likely than individuals of healthy weight to see these high calorie foods as rewarding and therefore were likely to eat more junk food.
So why is this
important? If we know about this cycle between obesity, impulsivity, and
attentional bias towards high calorie foods, we can actually work to do
something about it. About 14 million people in Canada over the age of 18 report
being overweight or obese (Statistics Canada, 2015). That is a huge number of
people, and it continues to rise. If we know
impulsivity plays a large role in how obese individuals think, then treatment
for obesity can start incorporating behavioural techniques to reduce or control
impulsivity. Obese individuals can also receive training to help them focus
their attention and become less distracted by high calorie foods. More clinical
trials with this research may lead to a breakthrough in how we treat obese and
overweight individuals. When it comes to obesity, maybe it really is mind over
matter.
Bongers, P.,
van de Giessen, E., Roefs, A., Nederkoorn, C., Booij, J., van den Brink,
W., & Jansen, A. (2015). Being Impulsive and
Obese Increases Susceptibility to Speeded Detection of High-Calorie Foods. Health Psychology, 34, 677-685.
doi:10.1037/hea0000167
Statistics
Canada. (2015). Body mass index, overweight or obese, self-reported, adult, age group and sex [Data file]. Retrieved from http://www.statcan.gc.ca/tables- tableaux/sum-som/101/cst01/health81a-eng.htm
Nicole Zomer
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